Morrisons Salted Caramel Profiterole Gateau, 900g (Frozen)

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Once filled, the choux buns are decorated with a warm chocolate sauce, caramel or a dusting of powdered icing sugar. Asda Delicious Scallop and Mushroom Vol Au Vent with Spiced Rum and Brown Butter, 234g, price and availability TBC Flour - Plain flour (all-purpose) flour is best. Make sure to sift it before, as this helps produce a lump-free choux dough. Throwing a picnic or party? Create the perfect spread with our incredible mini dessert selection – including frozen cakes, eclairs, doughnuts, custard slices and luxury desserts such as macaroons. Don’t forget the tower of profiteroles for a stunning centrepiece to any table.

Chocolate - 70% dark chocolate is the perfect choice to make the chocolate sauce with. Rich and decadent without being overly bitter. A touch of golden syrup adds sweetness to the sauce. You can use honey as an alternative. Eggs - Use large eggs. I recommend 4 in the recipe but have an extra egg available. You may not need it or use it only a little, but you should always have it on hand. Tiramisu Torte. Layers of creamy vanilla mousse, coffee and chocolate ganache, and sponge cake soaked in coffee and Marsala – all on a crunchy coffee and milk chocolate base. Hand-finished with a dusting of cocoa. Available 15 December. Complete Christmas dinner menu - follow our step-by-step guides for the tastiest homemade roast potatoes, roast parsnips, mince pies and more.To make the filling, put the butter, golden syrup, soft brown sugar and salt into a small pan and gently heat until the sugar has dissolved. Set aside to cool to room temperature. If you're looking for some hearty British classics, Co-op has you covered. For starters, why not try its hog roast bites? For mains, a Hereford beef joint, which comes with a red wine and bone marrow gravy, adds a little sophistication. Starters Deluxe Free-Range Bronze Broadland Large Whole Bird, price tbc, 6-7kg. Slow growing British Broadland free range bronze turkey, reared outdoors in the heart of East Anglia. Availability TBC.

Deluxe Free Range Bronze Broadland Crown, price tbc, 2-3kg. Traditional slow growing breed, reared outdoors in the heart of East Anglia. Availability TBC. Sugar and salt - You can opt for granulated or caster sugar. The sugar adds a gentle sweetness, and the salt seasons the dough. Both add flavour, preventing the choux buns from tasting bland.This easy profiteroles recipe is the epitome of French indulgence. The chocolate sauce for profiteroles alone will make you swoon at the sight of this dessert, and the creamy cool profiterole filling just clinches the deal. Classic Profiteroles Recipe

British Stuffed Turkey Thigh Joint, price tbc, 850g, serves 4. Boneless Turkey Thigh joint wrapped in streaky bacon and filled with a pork, orange, and cranberry stuffing. Available from 19 December. If you’re celebrating with little ones this year, M&S has dressed up its famous Colin Caterpillar in a cosy (but edible!) Christmas jumper. Starters and sides Aldi's wide range of festive mains offers something for everyone this year. It's one of the few supermarkets that has a vegetarian main - its root vegetable and camembert nut roasts. Heat 220ml water and the butter in a pan over a medium heat until the butter melts. Increase the heat and bring to a vigorous rolling boil.Traditional Vanilla Ice-Cream (Gelato): Use the ice cream from my Crème Brûlée Ice Cream recipe, omitting the caramel pieces. There is nothing quite like the taste of traditional ice cream! Chocolate Sponge And Caramel Cream Mousse On A Shortcrust Pastry Base, Topped With Cream-Filled Profiteroles And Decorated With Chocolate Sauce And Caramel Flavoured Curls. How to make your own pigs-in-blankets - what to use, how to store and the perfect finishing touches After the storm that I had walked through that night to get to the restaurant, I felt like I deserved a sinfully good treat like profiteroles. Obviously, it was a fantastic choice as I haven’t been able to forget it.